"Taste Buds" Food Facts for Kids

Date: 30 April      
Location: Glasshouse | Town Square , Adelaide

Do you know where your food comes from? Do you know your fruit from your vegetables? How does a brussel sprout grow? Callum Hann & Themis Chryssidis from Sprout Cooking School will answer all your kids questions about food and lead them on a food fact journey. Callum & Themis will walk the kids around the garden beds to collect their ingredients and then they will create a delicious, nutritious recipe to munch on. This session is filled with fun food facts and delicious treats. Recipes will be included in their take home goody bag.

Children must be accompanied by an adult to register.

Sessions 40 minutes

Event open to children aged between 8-12 years old.

Supported by:

  • San Remo Macaroni Company Pty Ltd 

  • KR Castlemaine Fresh Pork


Kitchen Stage Management
  • P: 0427 013 789
  • E: cstephan@adam.com.au