Food + Booze + Dancing Shoes

Date: 7 May      
Location: Plant 4 Bowden , Bowden

Pairing food and music, Jessie Spiby (Masterchef Australia, 2015) curates a celebration of the best young talent in food and booze production in Adelaide – a dayclub for foodies. This sensory feast highlights the cultural diversity, sense of adventure, and undeniable talent of a new wave of the State’s producers. Think the diversity and richness of the Adelaide Markets, music curated by Phil Rogers of Cuckoo Music and Sharni Honor of Porch Sessions, the vino and attitude of Alpha Box & Dice, mix this with the finest beer and cider from Mismatch Brewery and Hills Cider, gin and cocktails from Prohibition Gin and you’ll be on the money for this interactive extravaganza. Turn up the music and munch on some grub, it's gonna be a hell of a good time!

A mountain of food is included in the ticket price, with drink available for purchase on the night.


Jessie Eats / Jessie Does Food
  • P: 0402 149 029
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